Matcha’s naturally smooth, earthy flavour is one of the reasons it’s loved worldwide. But if you’re new to matcha or simply prefer a little sweetness, choosing the right sweetener can make all the difference. Some options enhance matcha’s delicate taste, while others overpower it. In this guide, we’ll explore the best sweeteners for matcha—so you can enjoy a balanced, flavourful cup every time.
Should You Sweeten Matcha?
High-quality ceremonial matcha has a natural sweetness and umami finish, so it doesn’t need sugar to taste good. However, adding a touch of sweetener can highlight its flavour, reduce bitterness (especially with lower-grade matcha), and create a café-style treat at home. The key is choosing a sweetener that complements—not masks—the taste.
The Best Sweeteners for Matcha
1. Honey
Honey pairs beautifully with matcha because its floral notes round out the earthy profile without being too heavy. It dissolves well in warm matcha lattes and adds a natural sweetness that feels indulgent yet wholesome.
Best for: Hot matcha lattes, iced matcha with lemon, morning rituals.
2. Maple Syrup
Pure maple syrup is a favourite for matcha drinkers who enjoy a caramel-like depth of flavour. Just a drizzle adds warmth and balance without clashing with matcha’s freshness.
Best for: Autumn-inspired lattes, iced matcha, baking with matcha.
3. Agave Nectar
Agave has a neutral sweetness that dissolves easily, even in cold drinks. Its subtle flavour makes it perfect if you want sweetness without altering matcha’s taste too much.
Best for: Iced matcha lattes, smoothies, pre-workout matcha drinks.
4. Coconut Sugar
Coconut sugar has a mellow, caramel-like flavour and a lower glycaemic index than regular sugar. It pairs well with matcha in both drinks and desserts, giving a cosy, rounded sweetness.
Best for: Baking with matcha, warm matcha lattes, energy balls.
Sweeteners to Avoid
Refined white sugar often dulls matcha’s complexity and can make drinks taste overly sweet. Similarly, artificial sweeteners may leave a chemical aftertaste that clashes with matcha’s clean flavour.
Finding Your Perfect Balance
The best sweetener for matcha depends on your taste preferences and lifestyle. Whether you love the rich notes of honey, the cosy depth of maple syrup, or the light touch of agave, experimenting will help you discover your perfect matcha ritual.