Kagoshima Culinary Matcha Sample 10g

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Designed for culinary versatility, Matcha Society's Kagoshima Wholesale Culinary Matcha is a premium blend made exclusively for wholesale partners. It is a menu-focused matcha created for cafés, chefs, and stockists looking for a product that performs beautifully across both drinks and food.

Sourced from family-run farms in Kagoshima, Japan, this blend combines six first-harvest cultivars—Saemidori, Yutakamidori, Yabukita, Asanoka, Kanayamidori, and Okumidori—to achieve a profile that is smooth, bright, and well-rounded. With balanced umami, low bitterness, and a creamy finish, it brings clarity of flavour and vibrant colour to everything from matcha lattes to baked goods and plated desserts.