Matcha Society's Hojicha Wholesale 3kg

To purchase a 10g sample — Please click here.

To purchase 1kg packet — Please click here.

Our Kagoshima Hojicha is slow-roasted, transforming late-harvest leaves into something deeply comforting — caramel, toasted rice, a whisper of smokiness, and a finish that lingers without a trace of bitterness.

Sourced from Kagoshima, Japan, this blend draws from a carefully selected range of cultivars: Saemidori, Yutakamidori, Yabukita, Asanoka, Kanayamidori, and Okumidori — each chosen for the way they respond to the roasting process, layering complexity into every cup.

Exclusively available to cafés and stockists, this is a blend built for service. It steams beautifully, performs consistently under pressure, and wins over the customers who think they don't like tea.

Low caffeine. High repeat orders.

Your customers can't buy it anywhere else. That's the point.