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Uji Hojicha 50g

$24.00

Our Uji Hojicha offers a unique, medium-roast matcha experience, carefully crafted from the same premium leaves used in our Daily Uji Matcha—Yabukita, Okumidori, and Saemidori cultivars sourced from Uji, Kyoto, Japan.

The medium roast level brings out strong, toasty, and nutty flavors, creating a smooth and balanced brew that’s perfect for both drinking and culinary creations. Whether you’re enjoying it as a warm tea, making hojicha lattes, or using it to elevate desserts and savory dishes, its distinct flavor adds depth and complexity to any recipe.

We ensure freshness with every batch, with a shelf life of one year, so you can enjoy the rich, toasty essence of Uji Hojicha at its peak.


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Uji Hojicha 50g

$24.00
Frequently Asked Questions

Fast shipping

Located in Melbourne, Australia, Matcha Society offers swift next-day shipping. No matter your location within Australia, rest assured you'll be enjoying your Matcha within the same week!

Safe Packaging

We pack your orders nice and compact so you can always expect it to arrive in one piece!

Same day response

We're with you every step of the way. Our operating times are 9am - 9pm Australian time.

Send us a message on the bottom right or email us!

info@matchasociety.com.au