Premium Culinary Uji Matcha 100g (Baked)
- Description
- Quality
- Storage
Add a rich, authentic green tea flavour to your baked goods with our Premium Culinary Uji Matcha. Perfect for cakes, cookies, and pastries, this matcha from Japan’s Uji region delivers vibrant colour and a smooth, earthy taste.
We believe in using the right Matcha for the job. Using second harvest tea leaves, with a blend of Mainly Yabukita and other minor blends for taste adjustment.
With 100g of matcha packed inside, this offers plenty of uses.
- Harvested From Uji, Kyoto Japan
- High Quality
- Blend of Yabukita and minor blends
- Second Harvest
- 100% Natural
- JAS Certified
- Vegan
- No additives
Store your Matcha in cool, dry place away from sunlight and moisture. Avoid placing it near strong odours.
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Out of stockHarvested Freshly in Uji, Kyoto Japan
Free shipping on orders over $100
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Frequently Asked Questions
Fast shipping
Located in Melbourne, Australia, Matcha Society offers swift next-day shipping. No matter your location within Australia, rest assured you'll be enjoying your Matcha within the same week!
Harvested from Japan
Sourced from the esteemed Uji region in Kyoto, Japan, our Matcha boasts the highest grade, harvested during the first harvest. With us, you're experiencing one of Australia's finest Matchas, guaranteed.
Same day response
We're with you every step of the way. Our operating times are 9am - 9pm Australian time.
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